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It’s What We’re Known For //

Menu A

Finger Buffer

Assorted Sandwich Platter (V) Handmade Sausage Roll Tartlets & Individual Desserts Gillions Roasted Chipolata Sausage Chicken Satay Handmade Pork Pies Vegetable Samosa and Onion Bhaji Various Quiche (V) Assorted Mini Pastries Thai Chicken Goujons With Brinjal Diper
£6.95 £7.95 £8.95
100+ 50-99 30-49

Luxury Buffet

Poached Salmon
Homecooked Crown Of Turkey
Chicken Satay
Dressed Greenland Prawns Served With Marie Rose Sause
Greek Salad With Feta Cheese (V)
Homecooked Honey Roast Ham
Continental Meat Platter
Vegetarian Platter (stuffed vine leaves, red peppers stuffed with feta cheese balsamic onions and houmous)
Vegetarian Quiche (V)
Luxury Pasta Salad (V)
Homecooked Sliced Roast Beef
Homemade Coleslaw (V)
Pasta Salad (V)
Bakers Dozen With Butter
Waldorf Salad (V)

£9.95 £10.50 £10.95
100+ 50-99 30-49

Cold Fork Buffet

Homecooked Roast Beef With Horseradish Sauce Homemade Quiche (V) Handmade Sausage Rolls Pasta Salad (V) Greek Salad With Feta Cheese (V) Homecooked Turkey Served With Cranberry Sauce Vegetable Samosas & Onion Bhaji (V) Handmade Pork Pies Homemade Coleslaw (V) Bakers Dozen With Butter Dressed Greenland Prawns Served With Marie Rose Chicken Satay Homecooked Roast Ham Waldorf Salad (V)

£7.95 £8.50 £8.95
100+ 50-99 30-49

Menu B & Menu C come with a choice of Two Desserts

Extra Dishes

To Complement Your Buffet

Chicken Rogan Josh • (Vegetable Version Available) • Served With Rice Chili Con Carne • (Vegetable Version Available) • Served With Rice Scouse With Pickled Cabbage/Beetroot
£1.95 £2.50 £2.95
100+ 50-99 30-49

Over 50 cheeses available in our Deli.

From well known classics across the UK, to exotic options only found in the south of Italy (And everything in-between)

Choose five of your favourites – served on a Board with Grapes, Nuts, & Biscuits

Cheese Board £40

Dessert Choices (Menu B & Menu C)

Deep Dish Apple Pie
Homemade Fresh Cream Trifle
Profiteroles With Chocolate Sauce
Fresh Fruit Salad
Various Gateaux
Various Cheesecake
Cheese Board & Biscuits

Hot Specialities

For Warming The Cockles //

Beef Bourguignon

A beef stew braised in red wine, often red Burgundy, and beef stock, flavoured with carrots, onions, garlic, a bouquet garni, and garnished with pearl onions, mushrooms, and bacon. Our twist on this great dish has; grass fed – locally sourced beef, organic button mushrooms

• Served With •

Crusty Bread
Pickled Red Cabbage & Beetroot
Dessert & Cream

Rich & Filling

£2.95 £3.50 £3.95
100+ 50-99 30-49

Homemade Scouse

Scouse is a type of stew, made from chunks of meat, usually beef or lamb, potatoes and onion. It is particularly associated with the port of Liverpool, which is why the inhabitants of the city are often referred to as “scousers”. • Served With • Crusty Bread Pickled Red Cabbage & Beetroot Dessert & Cream

Tasty & Warm 

£6.95 £7.50 £7.95
100+ 50-99 30-49

Afternoon Tea

Nothing Says British Better //

The Plates

Assorted Sandwiches
Roasted Chipolata Sausage
Chicken Satay
Sausage Rolls
Homemade Vegetarian Quiche (V)
Assorted Mini Desserts
Scones, Jam & Cream

£6.95 £7.95 £8.95
100+ 50-99 30-49

The Beverages

Only The Best Of British Tea;
Fairtrade Columbian Coffee

A rotation of; Yorkshire Tea, Clipper Organic,
PG Tips, Tetley Super

Enquire To See What Hot Drink
Will Be Warming Your Soul This Week ☕

£1.95 £1.50
100+ 30-99


Afternoon Tea

Staff Available For All Your Functions To Serve At No Extra Cost

Hot Specialaties

Staff Will Be Required To Heat & Serve Hot Dishes
We Will Advise of Costs At Time Of Booking


All Disposable Cutlery & Plates and Napkins Provided
China Crokery Etc, Available At Extra Cost

Our Guarantee

We Provide High Quality Catering For Any Occasion & Take Pride In Our Work.

We Can Cater For Any Number of Guests From 30 to 500.

Catering Enquiry

We’d ❤ to hear from you


Extra Dishes